Omega Bay, Cabernet
Terroir wine “Omega Bay” represents recognizable Crimean style in the new dimension of reading.
The trade mark of “Omega Bay” is produced of the grape which is cultivated at the vineyards of “Dom Zaharinyh”, LLC on the west coast of the Peninsula of Crimea.
Omega Bay, Cabernet is produced of the grape variety Cabernet Sauvignon and goes well with meat, poultry dishes and cheese.
CLASSIFICATION:
Terroir wine
TASTE:
Balanced, ripe tannins.
AROMA:
With the tons of fruits, spices.
AGING:
Without aging in the barrel, bottled in the year following the crop year
GRAPE VARIETY:
Cabernet Sauvignon 100%
GASTRONOMY:
As a standalone product, meat dishes, poultry, cheese.
